Fish Cultivation in Confined Land
With the new method, carp can now be grown in a narrow area, such as in the yard or the corner, home.
The notion that the cultivation of carp to be done in the vast wetland is now living myth.
Today carp can be cultivated in any location, whether in rural or urban, in the pool tarp, plastic or tub.
That way, carp can be an alternative to people who want to earn extra income on the land around their homes.
Fisheries Society Archipelago (PERMINA) Cultivation Training will hold a carp on a narrow land-based Guba biotic System Based Probiotic on Sunday, March 6, 2011 in Kampung carp Jambida, Bantul. Yogyakarta, With a practical resource, Kalimantan, Java carp tissue holder, carp farmers, and agribusiness consultant.
Besides the introduction to the basics of carp cultivation correctly, in Gubug PERMINA Training is focused on direct practice in the pool, good pond, nesting, breeding and rearing, so they can run interactive and applicable.
Training is open to the public, may be followed by anyone, retirees, employees, housewives, youth clubs, preachers, teachers and scholars of rural driving
SOURCE: MEDIA INDONESIA 18 FEBRUARY 2011 PAGE 20
Showing posts with label fish. Show all posts
Showing posts with label fish. Show all posts
Argulosis (fish disease)
Argulosis (fish disease)
Cause: Argulus sp.
Bio-Ecology Pathogens:
• The parasite is known as "fish lice" and sucking blood, is flat. and more looks like a plate.
• Hurt fish body with the help of cytolytic enzymes, in addition to the skin, ticks are also frequently found in fish gills under the cap.
• Almost all freshwater fish species susceptible to this parasite infection.
• In high-intensity attacks. Adult fish can suffer death from lack of blood.
Clinical Symptoms:
• Visually it looks like a flea parasites that attach to the body of the fish. accompanied by bleeding around the bite.
• skin irritation, loss of balance, swimming in a zig-zag, jump into the water and rubbed his body on hard objects around him.
Diagnosis:
• Visually looks a parasite that attach to the fish body
Control:
• Draining of the pond, followed by calcification.
• Soaking can be done by:
✓ Dylox solution at doses of 0.25 ppm for 24 hours or more in the pool.
✓ solution of Ammonium chloride (NH4CI) at a dose of 1.0 -1.5% for 15 minutes, or table salt at doses of 1.25% for 15 minutes.
✓ dichlorvos solution 0.2 mg / L for 24 hours or more, every week for 4 consecutive weeks
✓ kitchen Salt 500 - 1000 ppm for 24 hours or more, repeated every week for 4 times giving
✓ Potassium permanganate (PK) 2-5 mg / L for 24 hours or more.
source: Ministry of Maritime Affairs and Fisheries of Indonesia, Directorate General of Aquaculture, Fish and Environmental Health Directorate, 2010
Cause: Argulus sp.
Bio-Ecology Pathogens:
• The parasite is known as "fish lice" and sucking blood, is flat. and more looks like a plate.
• Hurt fish body with the help of cytolytic enzymes, in addition to the skin, ticks are also frequently found in fish gills under the cap.
• Almost all freshwater fish species susceptible to this parasite infection.
• In high-intensity attacks. Adult fish can suffer death from lack of blood.
Clinical Symptoms:
• Visually it looks like a flea parasites that attach to the body of the fish. accompanied by bleeding around the bite.
• skin irritation, loss of balance, swimming in a zig-zag, jump into the water and rubbed his body on hard objects around him.
Diagnosis:
• Visually looks a parasite that attach to the fish body
Control:
• Draining of the pond, followed by calcification.
• Soaking can be done by:
✓ Dylox solution at doses of 0.25 ppm for 24 hours or more in the pool.
✓ solution of Ammonium chloride (NH4CI) at a dose of 1.0 -1.5% for 15 minutes, or table salt at doses of 1.25% for 15 minutes.
✓ dichlorvos solution 0.2 mg / L for 24 hours or more, every week for 4 consecutive weeks
✓ kitchen Salt 500 - 1000 ppm for 24 hours or more, repeated every week for 4 times giving
✓ Potassium permanganate (PK) 2-5 mg / L for 24 hours or more.
source: Ministry of Maritime Affairs and Fisheries of Indonesia, Directorate General of Aquaculture, Fish and Environmental Health Directorate, 2010
Worms In Fish Gills
Worms In Fish Gills
Cause: Haliotrema spp., Psedorhabdosynochus spp.
Bio-Ecology Pathogens:
• Ekto-parasites are obligate parasitic
• infect the gills of fish mariculture. Two or possibly three species belong to the genus monogenea Pseudorhabdosynochus namely Pseudorhabdosynochus latesi. P. monosquamodiscusi, and Diplectanum penangi, while P. epinepheli found in groups of grouper.
Clinical Symptoms:
• pale body color, decreased appetite, lean, and slow
• Respiratory frequency increased and the production of excess mucus in the gills
• Gather / closer to the water inlet
• Gills pale or swollen so that the open operculum
Diagnosis:
• Visual observation of behavior and clinical symptoms that arise
• Microscopic observation to see morphology
parasites through the production segment of the organ gill preparations.
Control:
• Reducing the levels of dissolved organic material and / or increase the frequency of water changes
• worm attacked fish gill with the level and intensity of the low prevalence, treatment can be done by soaking in a solution of formalin at doses of 25-50 ppm for 24 hours or more.
Cause: Haliotrema spp., Psedorhabdosynochus spp.
Bio-Ecology Pathogens:
• Ekto-parasites are obligate parasitic
• infect the gills of fish mariculture. Two or possibly three species belong to the genus monogenea Pseudorhabdosynochus namely Pseudorhabdosynochus latesi. P. monosquamodiscusi, and Diplectanum penangi, while P. epinepheli found in groups of grouper.
Clinical Symptoms:
• pale body color, decreased appetite, lean, and slow
• Respiratory frequency increased and the production of excess mucus in the gills
• Gather / closer to the water inlet
• Gills pale or swollen so that the open operculum
Diagnosis:
• Visual observation of behavior and clinical symptoms that arise
• Microscopic observation to see morphology
parasites through the production segment of the organ gill preparations.
Control:
• Reducing the levels of dissolved organic material and / or increase the frequency of water changes
• worm attacked fish gill with the level and intensity of the low prevalence, treatment can be done by soaking in a solution of formalin at doses of 25-50 ppm for 24 hours or more.
source : Kementerian Kelautan dan Perikanan, Direktorat Jenderal Perikanan Budidaya, Direktorat Kesehatan Ikan dan Lingkungan, 2010
Dactylogyriasis (Worms Gills)
Dactylogyriasis (Worms Gills)
Cause: Dactylogyrus spp., Cychlidogyrus spp., Quadricanthus spp.
Bio-Ecology Pathogens
• Ekto-obligate parasites that are parasitic and reproduce by laying eggs
• infect all species of freshwater fish, especially the size of the seed. Transmission occurs when infective face (Onchomiracidium).
• Dactylogyrus spp. has 2 pairs of eye point, and at the tip of his head there are 4 bumps. Cychlidogyrus spp. shape is more flattened at both ends, and only has a pair of eye point. Quadricanthus spp. shape
Dactylogyrus similar spp., and has a host of species that target specific groups of catfish.
• Severe infections can kill 30-100% within a few weeks
Clinical Symptoms:
• pale body color, decreased appetite, thin, nervous and slow
• Respiratory frequency increased, the production of excess mucus in the gills and often cavort
• Gather / closer to the water inlet
• Gills pale or swollen so that the open operculum
Diagnosis:
• Visual observation of behavior and clinical symptoms that arise
• Microscopic observation to see morphology
parasites through the production segment of the organ gill preparations.
Control:
• Maintaining water quality, especially the stabilization of the water temperature> 29 degrees Celsius
• Reducing the levels of dissolved organic material and / or increase the frequency of water changes
• Dactylogyriasis attacked fish with prevalence and intensity level is low, treatment can be done by soaking several types of disinfectants, among others:
✓ salt solution at a concentration 500-10000
ppm (depending on the type and age of fish) for 24 hours
✓ Solution Potassium Permanganate (PK) at a dose of 4 ppm for 12 hours
✓ formalin solution at doses of 25-50 ppm for 24 hours or more
✓ Glacial acetic acid 0.5 ml / L for 30 seconds every 2 days for 3 - 4 times
source: Ministry of Maritime Affairs and Fisheries of Indonesia, Directorate General of Aquaculture, Fish and Environmental Health Directorate, 2010
Cause: Dactylogyrus spp., Cychlidogyrus spp., Quadricanthus spp.
Bio-Ecology Pathogens
• Ekto-obligate parasites that are parasitic and reproduce by laying eggs
• infect all species of freshwater fish, especially the size of the seed. Transmission occurs when infective face (Onchomiracidium).
• Dactylogyrus spp. has 2 pairs of eye point, and at the tip of his head there are 4 bumps. Cychlidogyrus spp. shape is more flattened at both ends, and only has a pair of eye point. Quadricanthus spp. shape
Dactylogyrus similar spp., and has a host of species that target specific groups of catfish.
• Severe infections can kill 30-100% within a few weeks
Clinical Symptoms:
• pale body color, decreased appetite, thin, nervous and slow
• Respiratory frequency increased, the production of excess mucus in the gills and often cavort
• Gather / closer to the water inlet
• Gills pale or swollen so that the open operculum
Diagnosis:
• Visual observation of behavior and clinical symptoms that arise
• Microscopic observation to see morphology
parasites through the production segment of the organ gill preparations.
Control:
• Maintaining water quality, especially the stabilization of the water temperature> 29 degrees Celsius
• Reducing the levels of dissolved organic material and / or increase the frequency of water changes
• Dactylogyriasis attacked fish with prevalence and intensity level is low, treatment can be done by soaking several types of disinfectants, among others:
✓ salt solution at a concentration 500-10000
ppm (depending on the type and age of fish) for 24 hours
✓ Solution Potassium Permanganate (PK) at a dose of 4 ppm for 12 hours
✓ formalin solution at doses of 25-50 ppm for 24 hours or more
✓ Glacial acetic acid 0.5 ml / L for 30 seconds every 2 days for 3 - 4 times
source: Ministry of Maritime Affairs and Fisheries of Indonesia, Directorate General of Aquaculture, Fish and Environmental Health Directorate, 2010
Microsporidiasis (Cotton Shrimp Disease)
Microsporidiasis (Cotton Shrimp Disease)
Cause: The Microsporidia of the genera Thelohania, Nosema and Peistophora
Bio - Ecology Pathogens
• Named as cotton shrimp disease and / or shrimp milk.
• Having more than 8 spores in each capsule
• Virtually all penaeid shrimp species was reported the least susceptible to infection one type of parasite microsporidia group, although there are indications of specific local
• low pathogenicity, prevalence rates in a population generally not more than 5% and the resulting mortality was also relatively low
Clinical symptoms:
• Parts of the body of infected shrimp white milk and more soft
• white spores spread on the meat / muscle (internal parasites)
• Shrimp weak, easy to stress, decreased appetite, making it easy prey to predators sluggish, and easily die after handling (handling)
Diagnosis:
• Visual observation of behavior and clinical symptoms are quite clear
• Microscopic observation to see the morphology of microsporidia by making preparations for review of target organ infection. The observation that more clear on the characteristics of spores required specific staining.
Control:
• disinfection, drying of pond bottom and water sources that are free of microsporidia
• Shrimp are infected immediately destroyed, in order to reduce the potential for horizontal transmission
• To cut the parasite's life cycle, avoiding the feeding of trash fish infected with microsporidia
• No chemicals are effective for preventing and / or treat diseases microsporidiasis.
source: Ministry of Maritime Affairs and Fisheries Republic of Indonesia, Director General. Aquaculture, 2010
Cause: The Microsporidia of the genera Thelohania, Nosema and Peistophora
Bio - Ecology Pathogens
• Named as cotton shrimp disease and / or shrimp milk.
• Having more than 8 spores in each capsule
• Virtually all penaeid shrimp species was reported the least susceptible to infection one type of parasite microsporidia group, although there are indications of specific local
• low pathogenicity, prevalence rates in a population generally not more than 5% and the resulting mortality was also relatively low
Clinical symptoms:
• Parts of the body of infected shrimp white milk and more soft
• white spores spread on the meat / muscle (internal parasites)
• Shrimp weak, easy to stress, decreased appetite, making it easy prey to predators sluggish, and easily die after handling (handling)
Diagnosis:
• Visual observation of behavior and clinical symptoms are quite clear
• Microscopic observation to see the morphology of microsporidia by making preparations for review of target organ infection. The observation that more clear on the characteristics of spores required specific staining.
Control:
• disinfection, drying of pond bottom and water sources that are free of microsporidia
• Shrimp are infected immediately destroyed, in order to reduce the potential for horizontal transmission
• To cut the parasite's life cycle, avoiding the feeding of trash fish infected with microsporidia
• No chemicals are effective for preventing and / or treat diseases microsporidiasis.
source: Ministry of Maritime Affairs and Fisheries Republic of Indonesia, Director General. Aquaculture, 2010
FISH FOR HEALTH BENEFITS
FISH FOR HEALTH BENEFITS
Source: September 2009 Edition WartaPasar Fish, No. 73
Benefits of eating fish regularly can reduce a variety of diseases, among others:
1. ASTHMA
Children who eat fish will decrease the risk of suffering from asthma.
2. EYE
Fish rich in omega-3 fatty acids that can contribute to the health of brain tissue and retina of the eye. Breastfed babies of mothers who eat fish have better eyesight caused by omega -3 fatty acids transmitted in breast milk.
3. HEART & STROKE
Eating fish every week reduces the risk of heart disease and stroke by reducing blood clotting and inflammation, improving blood vessel elasticity, lowering blood fats and increase good cholesterol. Hundreds of studies have been done on fish or fish oil and its role in the prevention or treatment of heart disease. Reviews contained dakam British Medical Journal recommends fish or taking fish oil supplements to prevent heart attacks, especially in people with vascular disease. Omega-3 is known to lower blood triglycerides and blood pressure, prevent clotting, anti-inflamsai and correct abnormal heart rtme.
4. Dementia
Parents who eat fish or seafood at least once a week had a lower risk of development of dementia including Alzheimer's disease.
5. DIABETES
Eating fish may help regulate blood sugar levels in diabetics.
6. RHEMATOID
Regular fish consumption can alleviate symptoms of rheumatoid arthritis, psoriasis and autoimmune diseases.
7. Born prematurely
Eating fish during pregnancy may reduce the risk of premature delivery.
Source: September 2009 Edition WartaPasar Fish, No. 73
Benefits of eating fish regularly can reduce a variety of diseases, among others:
1. ASTHMA
Children who eat fish will decrease the risk of suffering from asthma.
2. EYE
Fish rich in omega-3 fatty acids that can contribute to the health of brain tissue and retina of the eye. Breastfed babies of mothers who eat fish have better eyesight caused by omega -3 fatty acids transmitted in breast milk.
3. HEART & STROKE
Eating fish every week reduces the risk of heart disease and stroke by reducing blood clotting and inflammation, improving blood vessel elasticity, lowering blood fats and increase good cholesterol. Hundreds of studies have been done on fish or fish oil and its role in the prevention or treatment of heart disease. Reviews contained dakam British Medical Journal recommends fish or taking fish oil supplements to prevent heart attacks, especially in people with vascular disease. Omega-3 is known to lower blood triglycerides and blood pressure, prevent clotting, anti-inflamsai and correct abnormal heart rtme.
4. Dementia
Parents who eat fish or seafood at least once a week had a lower risk of development of dementia including Alzheimer's disease.
5. DIABETES
Eating fish may help regulate blood sugar levels in diabetics.
6. RHEMATOID
Regular fish consumption can alleviate symptoms of rheumatoid arthritis, psoriasis and autoimmune diseases.
7. Born prematurely
Eating fish during pregnancy may reduce the risk of premature delivery.
Koi Care: How to Take Care of Your Aquatic Pet
Koi Care: How to Take Care of Your Aquatic Pet
by: Andy Fletcher
When you decide to keep Koi fish as pets, you must learn a few very basic and vital things about Koi care. Proper nutrition and water quality are the two deciding factors that you have to look at while thinking about Koi care.
Koi fishes are hardy specimens of fish and they can live for long periods of time, sometimes for more than 200 years though the average life span is around 25 to 35 years. These Koi fishes are easy going hassle free kinds of pets and don’t give much trouble to their keepers and you will find it easy to take care of them.
Koi Care – Pond Water Quality
One of the most critical conditions of Koi care is perhaps the quality of the water in the pond. You would be surprised to know that Koi needs fresh and good quality water for their habitat more than food. A Koi will not starve to death if it doesn’t receive food for several weeks, however, it can die in one night if the water quality turns out to be very poor.
You always have to pay attention to how you will sustain your pond water quality through proper filtration and supplies and you also have to chalk out or fix a budget for your pond water quality maintenance expenses.
Nutrition
Another thing to keep in mind is Koi nutrition and proper nutrition will ensure that the kois can protect themselves from diseases, they will grow up to the right proportion and size and you don’t have to worry about good body conformation.
Nursing
One more thing that you should remember about Koi care is that you need to react promptly and take necessary precautionary steps or measures of redressal to combat Koi health problems and accidents. That means if the need arises, you have to even apply first aid to a sick or injured Koi or administer the correct medication.
You also have to take into account the seasonal care pattern for Koi fish. For e.g. in the spring months, Koi fishes feel their worst while summer happens to be their best season for grow out. The Koi fish usually spends the fall months preparing for the harsh cold weather of winter by generating enzymes.
And during winter months, the Koi fishes go deep into sleep or hibernation. Thus it is clear that Koi fishes require separate types of care and maintenance during the various seasons of the year.
Predators
While on the topic of Koi care, I must inform you about potential predators that can feast on your pet Koi. You have to guard your fish from raccoons for these masked and dark circled bandits have been observed to be the most common predators, if you are really serious about Koi care.
About The Author
Learn everything you ever wanted to know about Koi Care
Visit the author's web site at:
http://www.koicareandsupplies.com
3 Great Fish For Your Tropical Aquarium
3 Great Fish For Your Tropical Aquarium
by: Paul Curran
Lamp Eye, Madagascar Rainbow Fish and the Medaka are three fish suitable for your tropical aquarium. Find out about their behavior, what they look like, water conditions, how to feed them and how to breed them
Lamp Eye - Aplocheilichthys macrophthalmus (Family: Cyprinodontidae)
As this fish rarely grows to more than 3 cms you need to assess your community aquarium to see if there are any of the others that lean towards the aggressive and might harm them. For their size these fishes eyes are bigger than you might expect and show as a greenish gold in low light; hence the common names, Lamp or Lantern eye.
As an active fish with a good leap, you must have a cover on the tank to stop them jumping out and the use of floating plants will help. For these fish to enjoy their stay, matured aquarium water is required at a temperature of between twenty three and twenty six degrees Celcius.
Shape wise, the fish has a long body, thinner at the front with a mouth that points upwards slightly. It has attractive fins on a gray green body which may have a dark line along the back with a spotted shiny thin band along the flank. The male's ventral and dorsal fins are more pointed than the female.
Breeding wise, eggs are either laid individually or in bunches that end up amongst the plants. Once laid it is best practice to remove the parents. The eggs will hatch in about a week and a half and you will have to be very careful with the fry as they are a bit delicate.
Madagascar Rainbow Fish - Bedotia geayi (Family: Atherinidae)
Keeping this fish in a shoal (not large) with water between 25 and 18 degrees centigrade will see them at their best in your community tank. It is an active swimmer and sturdy little fish that grows up to about 8 cms and likes to dwell in the top part of the aquarium. Although it has only come onto the scene a relatively short time ago this fish has become a favorite with aquarium lovers.
Body wise, it has a somewhat unique feature in that it has two dorsal fins, a short one and a long one. Color wise, the main color is olive green and there is a stripe along the sides of the fish from eye to tail. It is easy to feed as it it accepts most offerings so ideally give it a varied diet.
Breeding is easy for this species so you need to have thickly planted tank with hard water at a temperature of at least 26 degrees centigrade. Eggs laid will adhere to plants and the eggs themselves are quite big but you will have to wait a few days for completion as only a few eggs are laid per day. Bear in mind that due to the extended spawning period, fry will hatch and be at various stages of their development.
Medaka - Oryzias latipes (Family: Oryziatidae)
This fish is ideal for your tropical aquarium. It grows to about 5 cms, will consume most foods and can survive in a wide range of temperatures, although 20 to 24 degrees centigrade is the best for it. There are three other species of Oryzias that you may also come across under the name medaka but the Oryzias latipes is the main one.
With this fish there are no specific patterns on its mainly gold color. Its head is slimmer than you would normally expect and its body lengthier than usual. It is interesting to know that before breeding took place the original color was; well there wasn't one. It was transparent!
Males are somewhat smaller than females and have bigger fins. Breeding is relatively easy and the tank should be at the same temperature as the main tank, have floating plants and be thickly planted underwater with fine leaved plants. Until they have been fertilized, the eggs will stay attached to the end of the female.
It is best practice to take out all the plants with attached eggs from the tank to another one and after about two weeks the fry will emerge. Remove and feed on infusoria then fine dry food, then micro worms and other food for the more grown up fish.
So there you have it, three more excellent fish for your tropical aquarium collection.
About The Author
Paul Curran is webmaster at Fresh-Water-Aquariums-Guide.com and provides a care information system for fresh water aquariums at http://www.fresh-water-aquariums-guide.com/fsa-sales.html
The author invites you to visit:
http://Fresh-Water-Aquariums-Guide.com
prospective parent tilapia
Prospective Parent Nila
male tilapia
- Board of brightly colored grayish black
- Form of lamellar body (compressed) with full and regular scale
- Member or incomplete organs, scales regularly, your body is not disabled and there is no deformity, the body is not attached by a parasite, no lumps, gill net, gill cover normal (not thick or thin) and slimy.
- * Elasticity body: chewy and not mushy
- Age:
Males 6-8 months
Females 6-8 months
- Total length:
Males 16-25 cm
Females 14-20 cm
- Body weight:
Males: 400-600 grams
Females: 300-450 grams
female tilapia
male tilapia
- Board of brightly colored grayish black
- Form of lamellar body (compressed) with full and regular scale
- Member or incomplete organs, scales regularly, your body is not disabled and there is no deformity, the body is not attached by a parasite, no lumps, gill net, gill cover normal (not thick or thin) and slimy.
- * Elasticity body: chewy and not mushy
- Age:
Males 6-8 months
Females 6-8 months
- Total length:
Males 16-25 cm
Females 14-20 cm
- Body weight:
Males: 400-600 grams
Females: 300-450 grams
Betta Fish Is The Perfect Pet Fish
Betta Fish Is The Perfect Pet Fish
by: Rosalinda Zamora
I still remember the first time I saw two beautiful looking fish in a friend's house. One fish was blue and the other was red, and they were swimming majestically in their fishbowls. That was my first encounter with a fish species known as Betta fish or Betta Splendens or Siamese Fighting Fish (three names that refer to one fish).
Up until today, I'm still keeping a few of them in my house, and they make perfect pet fish for my family. Every member of my family loves them.
Why do I like most about Betta fish, you may ask. Definitely, I have many different reasons, but here are three of them.
1. Betta fish are beautiful pet.
It's a tropical fish that comes with different colors such as red, blue and yellow. Some Betta fish have more than one color on their bodies. Believe it or not! I can spend hours looking at how Betta fish move in their bowls but even if you don't know a thing about Betta fish, you will be mesmerized by their colors alone.
2. Betta fish are easy to care.
Betta fish are hardy type of fish and they can live in a small container. A small fishbowl is enough to house one Betta fish, but be aware that two male Betta fish shouldn't be placed in one container. Or else, these two Betta fish might fight until death (that's why they are also called Siamese fighting fish).
3. Betta fish are responsive.
If you have a Betta fish in a small fishbowl and you move closer to the fish, you'll see that your fish will turn its head to look at you. That's what makes me fall in love with Betta fish. They are responsive to your presence and aware that you are there, unlike many other pet fish.
So, you can now consider if you want to adopt Betta fish as your family pet or for your kids. They are lovable creatures and you will know it immediately one you have a Betta in your house.
About The Author
Rosalinda Zamora is a betta fish lover. To get FREE info about caring for betta fish, go to http://www.BettaFishSecret.com and she'll surprise you with more awesome articles from betta fish experts.
by: Rosalinda Zamora
I still remember the first time I saw two beautiful looking fish in a friend's house. One fish was blue and the other was red, and they were swimming majestically in their fishbowls. That was my first encounter with a fish species known as Betta fish or Betta Splendens or Siamese Fighting Fish (three names that refer to one fish).
Up until today, I'm still keeping a few of them in my house, and they make perfect pet fish for my family. Every member of my family loves them.
Why do I like most about Betta fish, you may ask. Definitely, I have many different reasons, but here are three of them.
1. Betta fish are beautiful pet.
It's a tropical fish that comes with different colors such as red, blue and yellow. Some Betta fish have more than one color on their bodies. Believe it or not! I can spend hours looking at how Betta fish move in their bowls but even if you don't know a thing about Betta fish, you will be mesmerized by their colors alone.
2. Betta fish are easy to care.
Betta fish are hardy type of fish and they can live in a small container. A small fishbowl is enough to house one Betta fish, but be aware that two male Betta fish shouldn't be placed in one container. Or else, these two Betta fish might fight until death (that's why they are also called Siamese fighting fish).
3. Betta fish are responsive.
If you have a Betta fish in a small fishbowl and you move closer to the fish, you'll see that your fish will turn its head to look at you. That's what makes me fall in love with Betta fish. They are responsive to your presence and aware that you are there, unlike many other pet fish.
So, you can now consider if you want to adopt Betta fish as your family pet or for your kids. They are lovable creatures and you will know it immediately one you have a Betta in your house.
About The Author
Rosalinda Zamora is a betta fish lover. To get FREE info about caring for betta fish, go to http://www.BettaFishSecret.com and she'll surprise you with more awesome articles from betta fish experts.
measuring fecundity with fish length
population fecundity relative from one hundred, a thousand or ten thousand individual of certain age group. Amount of fish in every age class multiplied [by] mean fecundity of that age. Result of which [is] got from suming all age group give fecundity relative. this fecundity can differ from year to year because many individual which is not prolific annually. If in one year, there are individual in number many will cause low fecundity in the year the other.
fecundity with length.
fecundity [is] often attributed to length than weighing, because its decrease length [of] infinitesimal relatip [do] not like weight able to decrease easily. Matter which must be paid attention in making [relation/link] of fecundity with length if taking sampel which repeatedly have to take a care, because if taken fish when gonad [is] growing this matter [do] not represent growth of somatik. Become here difference there must be [among/between] growth of somatik with growth of gonad. Most [all] writer plot absolute fecundity with fish length and that [relation/link] [is]:
fecundity with length.
fecundity [is] often attributed to length than weighing, because its decrease length [of] infinitesimal relatip [do] not like weight able to decrease easily. Matter which must be paid attention in making [relation/link] of fecundity with length if taking sampel which repeatedly have to take a care, because if taken fish when gonad [is] growing this matter [do] not represent growth of somatik. Become here difference there must be [among/between] growth of somatik with growth of gonad. Most [all] writer plot absolute fecundity with fish length and that [relation/link] [is]:
Where
F = fecundity,
L = long [of] fish,
and a of b represent got konstanta of data.
The equation if [is] likened into to logarithm will get equation of straight line regresi
Log F = log a + b log L
Price Exponent of b range from 2,34 - 5,28 and most gyrating above 3 ( Bagenal, in Gerking, 1967). There [is] also making Correlation [among/between] fecundity with length by ordinary regresi later;then dites seen its correlation coefficient. Hoyt ( 1971) getting equation for the length of fish with amount of ripe egg of fish of silver jaw ( Bucata Ericymba) that is
Y = (- 1379,3 + 32,74 X )
with correlation coefficient of r = 0,89.
This correlation show strong and positive [relation/link] from both variable. Additional [of] length have correlation [to] with accretion of egg. Healy ( 1971) getting linear correlation almost [among/between] fecundity with fish length of sand goby ( Minutes pallas Gobius), but variation [of] among fish Which [is] of uniform length, fecundity different each other and its correlation coefficient lower that is r = 0,55. In investigating fish of fall fish ( Corporalis Semotilus), Reed ( 1971) getting [relation/link] [among/between] fecundity with fish length [is].
F = - 14.913,3 + 76,7 L
with correlation coefficient of r = 0,958.
Dennison and of Bulkley ( 1972) during twice accurate summer [of] potency reproduce fish of bullhead ( Ictalurus braze) [in] Clear Lake Iowa, for example getting that [there] no correlation [among/between] fecundity with body length ( Picture 7). Correlation coefficient got for year 1969, r = 0,19 and for year 1970, r = 0,09. Lowering of got correlation possible because of extreme rotation boundary of fecundity [at] [is] same size measure represent matter which [do] not habit. Batts ( 1972) getting low r [at] fish of skipjack poor (Katsuwonus Pelamis ), showing fecundity which vary [at] [is] same footage.
footage. sumber. M. Ichsan Effendie
Carp Fish Transportation Equipment
Carp Fish Transportation Equipment
Transportation equipment, this carp is in the form of plastic jerry cans which the sides are opened. freight containers used to transport these fish carp size 5-12 cm.
transport of carp using plastic jerry cans are very practical and easily operationalized. When used for transportation, containers usually do not use one or two pieces but a lot can be 10-20 units.
How Much Fish Oil do YOU Need to be Healthy?
How Much Fish Oil do YOU Need to be Healthy?
by: Emile Jarreau
I think it's safe to say that just about everyone has heard about the healthful benefits of adding fish oil to your diet. The Omega 3 Fatty Acids it contains, has been linked to positive effects in humans including lower blood pressure, lower triglycerides and overall cholesterol levels, and even possible reducing the effects of certain types of cancers including colon, breast, and prostate cancer. It has been included in numerous medical studies as being INCREDIBLY helpful in lowering the risk of heart disease for those that have taken significant amounts of Omega 3 over their lifetime. This begs the question, “How much is enough?”
The answer can be tough and there is perhaps no EXACT answer, but a few variables must be looked at when deciding on how much of it is enough for you is.
First of all, let's look at how age can play a role. Younger people need a higher dose of fish oil than older folks do. This is likely due to the fact that younger people have higher metabolisms and are more active. This results in their bodies burning off higher amounts of calories and fats that they ingest. Older people on the other hand, are usually more sedentary and don't need quite as much fish oil to achieve the same benefits from taking the supplement.
Another factor that plays a role in researching the amount of fish oil you may need in your diet is the quality you are taking. It is readily available in capsule and liquid form anywhere that vitamins are sold, but not all is created equal. The fact is the quality and concentration of fish oil over the counter can vary greatly. You'll want to choose a quality fish oil that is at least health food store grade, and preferably pharmaceutical grade. The higher quality of it, the less you will have to ingest to experience the health benefits.
Finally, the last factor to consider when deciding what dosage of fish oil to take pertains to your particular medical condition. For instance, if you have high cholesterol, or a high risk of heart disease or high blood pressure, your doctor may prescribe a higher than normal dose for you. This is for your DOCTOR to decide though, as it is not advised to self prescribe more than is recommended on the product label itself.
The GENERAL rule of thumb is to take between 2.5 and 3.5 grams of fish oil per day. It is recommended that you visit with your doctor and discuss with it including both the positive and potentially negative effects of taking fish oil. Included in your diet in the right amount, containing omega 3 fatty acids can be one of the smartest and most healthy things you ever do for yourself and your body.
About The Author
Emile Jarreau, aka, Mr. Fat Loss is fascinated by health, nutrition and weight loss. For more great info about fish oil for losing weight and keeping it off visit http://www.MrFatLoss.com
The author invites you to visit:
http://www.MrFatLoss.com
Article Source:
http://www.articlecity.com/articles/health/article_8692.shtml
by: Emile Jarreau
I think it's safe to say that just about everyone has heard about the healthful benefits of adding fish oil to your diet. The Omega 3 Fatty Acids it contains, has been linked to positive effects in humans including lower blood pressure, lower triglycerides and overall cholesterol levels, and even possible reducing the effects of certain types of cancers including colon, breast, and prostate cancer. It has been included in numerous medical studies as being INCREDIBLY helpful in lowering the risk of heart disease for those that have taken significant amounts of Omega 3 over their lifetime. This begs the question, “How much is enough?”
The answer can be tough and there is perhaps no EXACT answer, but a few variables must be looked at when deciding on how much of it is enough for you is.
First of all, let's look at how age can play a role. Younger people need a higher dose of fish oil than older folks do. This is likely due to the fact that younger people have higher metabolisms and are more active. This results in their bodies burning off higher amounts of calories and fats that they ingest. Older people on the other hand, are usually more sedentary and don't need quite as much fish oil to achieve the same benefits from taking the supplement.
Another factor that plays a role in researching the amount of fish oil you may need in your diet is the quality you are taking. It is readily available in capsule and liquid form anywhere that vitamins are sold, but not all is created equal. The fact is the quality and concentration of fish oil over the counter can vary greatly. You'll want to choose a quality fish oil that is at least health food store grade, and preferably pharmaceutical grade. The higher quality of it, the less you will have to ingest to experience the health benefits.
Finally, the last factor to consider when deciding what dosage of fish oil to take pertains to your particular medical condition. For instance, if you have high cholesterol, or a high risk of heart disease or high blood pressure, your doctor may prescribe a higher than normal dose for you. This is for your DOCTOR to decide though, as it is not advised to self prescribe more than is recommended on the product label itself.
The GENERAL rule of thumb is to take between 2.5 and 3.5 grams of fish oil per day. It is recommended that you visit with your doctor and discuss with it including both the positive and potentially negative effects of taking fish oil. Included in your diet in the right amount, containing omega 3 fatty acids can be one of the smartest and most healthy things you ever do for yourself and your body.
About The Author
Emile Jarreau, aka, Mr. Fat Loss is fascinated by health, nutrition and weight loss. For more great info about fish oil for losing weight and keeping it off visit http://www.MrFatLoss.com
The author invites you to visit:
http://www.MrFatLoss.com
Article Source:
http://www.articlecity.com/articles/health/article_8692.shtml
Catfish fish morphology
Catfish fish morphology.
catfish fish is one type of fish from catfish groups. The length of adult catfish reached 120 cm. This body size is a measure of body belonging to the fish catfish species. Elongated shape with a dominant color such as silver glittery white on the back and bluish. Body color silvery glow very bright as a child, so many people who keep the aquarium as ornamental fish. This silver color will fade after the larger catfish.
Just like other catfish, catfish do not have the stature aka slippery scales. Form a relatively small head. Her mouth is located at the lower end of the head. In the corner of his mouth are two pairs of whiskers that serves as a search tool feed and tentacle while swimming. At the back there are fins with a strong fingers that can turn into shaft. soft fingers fruit numbered 6-7.
form symmetrical forked tail fin. In the pectoral fin is 12-13 fingers - fingers soft and one hard fingers that function as shaft. Anus fin length, consisting of 30-33 soft radius. Meanwhile, in the belly fins are 6 soft fingers.
source: Khairul Amri, S.Pi. M. Si and Khairuman, S.P, AgroMedia Pustaka, 2008.
catfish fish is one type of fish from catfish groups. The length of adult catfish reached 120 cm. This body size is a measure of body belonging to the fish catfish species. Elongated shape with a dominant color such as silver glittery white on the back and bluish. Body color silvery glow very bright as a child, so many people who keep the aquarium as ornamental fish. This silver color will fade after the larger catfish.
Just like other catfish, catfish do not have the stature aka slippery scales. Form a relatively small head. Her mouth is located at the lower end of the head. In the corner of his mouth are two pairs of whiskers that serves as a search tool feed and tentacle while swimming. At the back there are fins with a strong fingers that can turn into shaft. soft fingers fruit numbered 6-7.
form symmetrical forked tail fin. In the pectoral fin is 12-13 fingers - fingers soft and one hard fingers that function as shaft. Anus fin length, consisting of 30-33 soft radius. Meanwhile, in the belly fins are 6 soft fingers.
source: Khairul Amri, S.Pi. M. Si and Khairuman, S.P, AgroMedia Pustaka, 2008.
Snakeskin
SEPAT SIAM
Snakeskin consists of several types, but the famous are only two kinds of sepat (Trichogaster trichopterus) long, 12 cm maksimuni his clan sepat siam (Trichogaster pectorahs) the maximum body length of 25 cm. Snakeskin first type is not cultivated, while sepat siam a freshwater fishery commodities mainstay widely cultivated.
Snakeskin Siamese inserted into Indonesia from Thailand through Malaysia in 1934. This fish had been cultivated for the first time in Indonesia in 1935. These fish are widely scattered throughout the territory of Indonesia in 1937. Not surprisingly, the Siamese sepat also found living in a swamp.
Siamese Snakeskin is an important economic fish is very popular used as salted fish. Siamese sepat menu is fried salted usually served as a vegetable side dishes complement the menu of popular tamarind in Jakarta and Java Bar • at. Therefore, this type sepat very widely known and cultivated in various regions in Indonesia.
Classification
Phyllum: Chordata
Class: Pisces
Order: Anabantoidae
Family: Belontiidae
Genus: Trichogaster
Species: Trichogaster pectoralis
Foreign names: snakeskinned gouramy, spotted gouramy
Local name: sepat siam
Morphological characteristics
Snakeskin Siamese similar to carp, but has a body size smaller. There are black spots in the middle of the stem tail, this fish lehingga called spotted gouramy. In addition, the color of his piebald like snake skin makes this fish is also named snakeskinned gouramy. Meanwhile, a nickname given because sepat siam than many in Siam, Thailand allegedly given because the shape of a larger body than other types Spat.
Eating Kehiasaan
Siamese Snakeskin is the original fish swamp, from the sweet-water marsh to brackish water swamp. This fish-eating fish belong to all (omnivores). Feed primarily plankton, algae, water plants, and small organisms that live in waters where he grew up.
source: Khairul Amri, S. Pi, MSI, and Khairuman, SP Agromedia library, 2008
Snakeskin consists of several types, but the famous are only two kinds of sepat (Trichogaster trichopterus) long, 12 cm maksimuni his clan sepat siam (Trichogaster pectorahs) the maximum body length of 25 cm. Snakeskin first type is not cultivated, while sepat siam a freshwater fishery commodities mainstay widely cultivated.
Snakeskin Siamese inserted into Indonesia from Thailand through Malaysia in 1934. This fish had been cultivated for the first time in Indonesia in 1935. These fish are widely scattered throughout the territory of Indonesia in 1937. Not surprisingly, the Siamese sepat also found living in a swamp.
Siamese Snakeskin is an important economic fish is very popular used as salted fish. Siamese sepat menu is fried salted usually served as a vegetable side dishes complement the menu of popular tamarind in Jakarta and Java Bar • at. Therefore, this type sepat very widely known and cultivated in various regions in Indonesia.
Classification
Phyllum: Chordata
Class: Pisces
Order: Anabantoidae
Family: Belontiidae
Genus: Trichogaster
Species: Trichogaster pectoralis
Foreign names: snakeskinned gouramy, spotted gouramy
Local name: sepat siam
Morphological characteristics
Snakeskin Siamese similar to carp, but has a body size smaller. There are black spots in the middle of the stem tail, this fish lehingga called spotted gouramy. In addition, the color of his piebald like snake skin makes this fish is also named snakeskinned gouramy. Meanwhile, a nickname given because sepat siam than many in Siam, Thailand allegedly given because the shape of a larger body than other types Spat.
Eating Kehiasaan
Siamese Snakeskin is the original fish swamp, from the sweet-water marsh to brackish water swamp. This fish-eating fish belong to all (omnivores). Feed primarily plankton, algae, water plants, and small organisms that live in waters where he grew up.
source: Khairul Amri, S. Pi, MSI, and Khairuman, SP Agromedia library, 2008
Fish Tawes, java carp, silver barb
Tawes
Tawes including one type of freshwater fish are quite popular Indonesian society. Tawes is still small is usually processed into dried salted fish. The reason, this fish is relatively thin and contains little fat, so that when dried in the sun will quickly dry and not smell rancid. Meanwhile, large Tawes cooked in a fresh state for having the taste and aroma of delicious meat, in addition to Indonesia, Tawes can be found in Laos and Vietnam.
Classification
Tawes is one of the original fish that Indonesia country, many found on the island of Java. This is also the cause Tawes has the scientific name Puntius javanicus. However, transformed into Puntim gonionotus, and finally turned into Barbodes gonionotus. This Berikul complete classification.
Pyllum: cordata
Class: Actinopterygii
Order: Cypriniformes
Family: Cyprinidae
Genus: Barbodes
Species: Barbodes gonionotus
Foreign Name: java carp, silver barb
I
Local Name: Tawes, taweh or alum, lampam Java
Source: Khairul Amri, S. Pi, M. Si and Khairuman, SP Agromedia Pustaka, 2008
Tawes including one type of freshwater fish are quite popular Indonesian society. Tawes is still small is usually processed into dried salted fish. The reason, this fish is relatively thin and contains little fat, so that when dried in the sun will quickly dry and not smell rancid. Meanwhile, large Tawes cooked in a fresh state for having the taste and aroma of delicious meat, in addition to Indonesia, Tawes can be found in Laos and Vietnam.
Classification
Tawes is one of the original fish that Indonesia country, many found on the island of Java. This is also the cause Tawes has the scientific name Puntius javanicus. However, transformed into Puntim gonionotus, and finally turned into Barbodes gonionotus. This Berikul complete classification.
Pyllum: cordata
Class: Actinopterygii
Order: Cypriniformes
Family: Cyprinidae
Genus: Barbodes
Species: Barbodes gonionotus
Foreign Name: java carp, silver barb
I
Local Name: Tawes, taweh or alum, lampam Java
Source: Khairul Amri, S. Pi, M. Si and Khairuman, SP Agromedia Pustaka, 2008
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